[PHOTOS] Take A Look At The Incredible Hospital Food This New Mum Was Fed In Japan

However, it's a whole different story in Japan.

Recently, a woman who gave birth in a hospital in Japan shared photos of the 12 meals she was served during her stay in the maternity ward.

It's beautifully presented and looks absolutely delectable!

Check out the yummy photos below:

Omuraisu, macaroni salad, chicken soup, squid rings, fruit, green tea.

Omuraisu is an omelette made with fried rice and topped with ketchup.

Salmon with mushroom sauce, soba noodles, rice, eggplant and beef, broccoli, hijiki salad.

Sea bream, pasta salad, chicken meatballs, pickled daikon, rice, miso soup, chawan mushi, green tea.

Chicken fingers with shredded cabbage salad, bitter melon stir fry, agedashi tofu, carrot salad, rice, miso soup.

Mackerel, konbu salad, natto, spinach salad, miso soup, rice, milk, green tea.

Mushroom pasta, potato salad, broccoli and bacon salad, chicken soup, fruit, bread, green tea.

Cod, shredded cabbage salad, pasta salad, sweet potato and peas, rice, green tea.

Salmon, tofu, spinach salad, natto, miso soup, rice, milk

Chicken with mushroom sauce, braised pumpkin and pork, daikon carrot salad, rice, miso soup, chawan mushi

Fried fish with tartar sauce, braised mountain potatoes, hijiki salad, spinach and carrot stir fry, rice, green tea.

Braised vegetables, niku jaga (meat and potatoes), cucumber and baby corn salad, rice, miso soup, green tea.

Final "Oiwai (Celebration) Dinner": Camembert and raisins, roast beef, mashed potatoes, kabocha, lotus root with gravy, corn soup, rice, salad, tiramisu, fruit, orange juice, green tea.

"I think they were overfeeding us rather than underfeeding, probably to help with recovery and give us options not to eat parts of foods we don't like, etc."